Sourdough Avocado Smash with Pickled Red Onions
Sourdough bread is a fermented grain, making it easier to digest while supporting gut health. Pickled onions provide gut-friendly enzymes that aid digestion. Paired with creamy avocado, this toast is a flavorful, microbiome-boosting meal.
Ingredients
- 1 slice of sourdough bread
- ½ avocado
- 1 tbsp lime juice
- 2 tbsp pickled red onions
- 1 tbsp microgreens)
- ¼ tsp chili flakes
Instructions
- Toast sourdough bread until crispy.
- Smash avocado with lime juice and spread it over the toast.
- Top with pickled red onions, microgreens, and chili flakes.
