Gut Health Central

Sourdough Avocado Toast

Sourdough bread is naturally fermented, which provides probiotics that aid in digestion and promote a healthy gut microbiome. When paired with avocado, a nutrient-rich source of healthy fats, this dish supports gut health by promoting a healthy gut lining and improving digestion.

Prep Time 5 mins Cooking Time5 mins KCAL 350-400 kcal (for 2 slices of sourdough bread with avocado)

Dietary Type

  • Vegan
  • Vegetarian

Ingredients

  • 2 slices sourdough bread
  • 1 ripe avocado
  • Salt, pepper, lemon juice
  • Red pepper flakes (optional)

Instructions

  1. Toast the sourdough slices.
  2. Mash avocado with salt, pepper, and lemon juice.
  3. Spread on toast, sprinkle with red pepper flakes, and serve.
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